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Pop Up Girl
  • Recipes
    • Breakfast & Brunch
    • Salads & Starters
    • Soups & Stews
    • Mains
    • Desserts & Sweets
      • Desserts
      • Ice Cream & Sorbets
      • Cakes, Tartes & Cupcakes
    • From the Oven
      • Bread & Bread Rolls
      • Quiches & Pizza
      • Cakes, Tartes & Cupcakes
    • Kitchen Themes
      • Occasion & holiday kitchen
        • Birthday
        • Carnival & Fair Foods
        • Easter
        • Valentine’s Day
        • Christmas
      • Comfort Food
      • Fit & Healthy
        • Bliss Balls & Protein Bars
        • Low & Less Carb
      • International Cuisine
        • Asian Cuisine
        • German Cuisine
      • Leftovers & Zero Waste
      • In Season
        • BBQ, Outdoor & Picnic
      • Pop Up Girl goes The Taste V
      • Vegetarian & Vegan Cuisine
    • Sauces & Dressings
    • Marmelades, Jelly & Chutneys
    • Dips, Spreads & Pestos
    • Drinks
      • Smoothies
      • Punch
  • Life & Style
    • Eco Lifestyle
    • Body & Mind
    • Kitchenhacks: Tips & Tricks
      • Kitchen ABC
    • Travels
    • DIY
  • Column
    • Girls Round
  • About Pop Up Girl
    • Contact
    • Awards & Competitions
    • TV Appearance & Press
  • The Kitchen Bouquet Photography Studio & Agency
  • English
    • German

From the Oven

  • Comfort FoodComfort Food

    Vegan Cauliflower Bake with Pistachio and Thyme Salt

    by Pop Up Girl May 18, 2022
    May 18, 2022

    Who can’t relate to this: You come home exhausted and hungry (!) after a long day at work and someone (or yourself) asks: “What’s for dinner?” And even though I’m…

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  • EasterGerman Cuisine

    Vegan Easter Feast: Vegan Mini Easter Breads

    by Pop Up Girl April 3, 2021
    April 3, 2021

    Back in my [experimental] kitchen I tested and created a few new recipes for Easter. Among other things, this #vegan recipe for fluffy German Easter bread – more precisely vegan…

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  • BirthdayCakes, Tartes & CupcakesDesserts & SweetsOccasion & holiday kitchenParty & FingerfoodVegetarian & Vegan CuisineVegetarian & Vegan CuisineVegetarian & Vegan CuisineVegetarian & Vegan Cuisine

    Emoji Cake Pops: Double Chocolate Cookie Dough

    by Pop Up Girl July 17, 2020
    July 17, 2020

    Happy World Emoji Day! If I love something, it’s EMOJI ☺️ And even if some believe that I am already using emoji in an almost inflationary manner. But I personally…

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  • BBQ, Outdoor & PicnicBread & Bread RollsBreakfast & BrunchBreakfast & BrunchLeftovers & Zero WasteLeftovers & Zero WasteRecipes

    Leftover-Makeover: homemade onion buns

    by Pop Up Girl May 12, 2020
    May 12, 2020

    Who does not know that: this little leftover dough – just as much, or better said so little, that you can’t make anything out of it except a misshapen biscuit…

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  • In SeasonLeftovers & Zero WasteSalads & Starters

    Beetroot au gratin with cranberry dressing

    by Pop Up Girl May 11, 2020
    May 11, 2020

    I love beetroot in all shapes and sizes and could eat them all year round. This time there is beetroot au gratin on rocket salad and cranberry dressing. By the…

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  • BirthdayBreakfast & BrunchCakes, Tartes & Cupcakes

    Banana Bread Sundaes

    by Pop Up Girl April 30, 2020
    April 30, 2020

    Those who like to eat banana bread will love these little banana bread sundaes. Most of you are familiar with banana bread. But have you ever tried banana bread sundaes…

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  • BBQ, Outdoor & PicnicComfort FoodInternational CuisineMainsParty & FingerfoodRecipesRecipesRecipesRecipesRecipesRecipes

    Wedding Edition: Juicy Pulled Beef with Corn Tortillas

    by Pop Up Girl April 16, 2020
    April 16, 2020

    What do pulled beef and my wedding have in common ?! Quite simply, because it was one of the dishes I had at my wedding. Pulled Beef – The Wedding…

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  • Bread & Bread RollsEasterFrom the OvenFrom the OvenFrom the OvenFrom the OvenFrom the OvenFrom the OvenFrom the OvenFrom the OvenOccasion & holiday kitchenOccasion & holiday kitchenVegetarian & Vegan Cuisine

    Sweet Easter bread: A sweet, classic yeast bread

    by Pop Up Girl April 11, 2020
    April 11, 2020

    The so-called Easter bread is a classic, sweet yeast bread in the shape of a plait. In many countries and families, including us (unless there are hot cross buns), it…

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About Me

About Me

Hello, My name is Cat and welcome to my online magazine "Pop Up Girl". Here you will find themes related to cooking, cuisine, travel and much more. I am from Germany and live in Eumundi, Sunshine Coast with my Australian husband. I love to cook, eat, take photos, write and enjoy the good things in life - especially the beach and the sea. Oh, and I recently mutated into a crazy plant lady and am mom to a cat and a poodle.

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Popular Posts

  • 1

    Vegan Poke Bowl with marinated sweet potato and eggplant

    April 20, 2021
  • 2

    Banana Muesli Bar: Healthy & Vegan

    May 26, 2020
  • 3

    Baba Ganoush: the classic recipe

    May 16, 2020
  • 4

    Emoji Cake Pops: Double Chocolate Cookie Dough

    July 17, 2020
  • 5

    Green Asparagus Pesto: How to preserve Asparagus

    May 19, 2020
  • 6

    Sweet Easter bread: A sweet, classic yeast bread

    April 11, 2020

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