ANZAC Biscuits inspired Granola
Ingredients
- 2 cups rolled oats
- 1/2 cup desiccated coconut
- 1/2 cup coconut shaves
- 1/2 cup ground almonds
- 1/4 cup coconut syrup
- 1 tbsp brown sugar
Instructions
- Mix all ingredients in a deep pan and roast on low temperature.
- Add coconut syrup and brown sugar.
- Stir well and let sugar caramelize.
- Let cool and store in an airtight container.
- Enjoy with yogurt or milk or plant based alternatives and add fruit of your liking.